Tuna Pizza


  • 1.5 cans of tuna Geisha
  • pizza dough
  • 4 tablespoons of tomato paste
  • mozzarella cheese
  • olives


  1. Preheat the oven to 230 C
  2. Put ready to use pizza dough on the aluminium foil and on the oven tray.
  3. Spread tomato paste on the dough.
  4. Spread shredded or thinly sliced mozzarella cheese.
  5. Put tuna and olives.
  6. Spread mozzarella cheese once again.
  7. Bake until golden brown.

Source: delishably.com